Confetti Squash Recipes
Displaying 1 to 10 of 12 recipes.
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1. Vegetable Confetti
1 sm. zucchini, shredded, 1 sm. yellow squash, shredded, 2 carrots, shredded, 1 sm. onion, sliced thin, 2 tbsp. water, 2 tsp. butter
2. Confetti Carrots
1 lb. each shredded raw carrots, zucchini & yellow squash, 1 sm. onion, halved, thinly sliced, 3 tbsp. water or chicken broth, 1 tbsp. butter, Salt, Pepper
3. Confetti Tuna In Celery Sticks
1 can (3 1/4 oz.) Starkist Tuna, drained and flaked, 1/2 c. shredded red or green cabbage, 1/2 c. shredded carrot, 1/4 c. shredded yellow squash or zucchini, 3 tbsp. reduced-calorie cream cheese, softened, 1 tbsp. plain low-fat yogurt, 1/2 tsp. dried basil, crushed, Salt and pepper to taste, 10 to 12 (4 inch) celery sticks with leaves, if desired
4. Confetti Vegetable Pasta
28 oz. spaghetti sauce, 1 clove garlic, minced, 2 tbsp. olive oil, 1 c. each chopped broccoli & shredded carrots, 1 each sm. red pepper, zucchini & yellow squash, diced, 1 pkg. twist or ruffle pasta, cooked & drained, 1 tbsp. garlic herb cheese spread, 2 tbsp. shredded Parmesan cheese, 1 tbsp. chopped parsley
5. Confetti Vegetable Pasta
1 jar (28 oz.) Ragu slow-cooked homestyle spaghetti sauce, tomato & herbs, 1 garlic clove, minced, 2 tbsp. olive oil, 1 c. fresh broccoli, chopped, 1 c. carrots, shredded, 1 sm. red pepper, diced, 1 zucchini, diced, 1 yellow squash, diced, 1 pkg. (12 oz.) twist OR ruffle pasta, cooked & drained, 1 tbsp. garlic-herb cheese spread, 2 tbsp. Parmesan cheese, shredded, 1 tbsp. fresh parsley, chopped
6. Confetti Pasta Salad
8 oz. shell macaroni, 3 c. fresh broccoli, 1 (6 oz.) can sm. pitted olives, Red pepper, cut in strips, 1 c. sm. cherry tomatoes, 2 sm. yellow squash, 2 carrots, sliced, 1/4 c. green onion, 1/4 c. grated Parmesan cheese, 1 (8 oz.) bottle Caesar salad dressing
7. Summer Confetti
1 sm. zucchini, 1 sm. yellow squash, 2 c. white corn, 3/4 c. chopped onion, 1/2 c. chopped green pepper, 2 (14 1/2 oz.) cans Del Monte Mexican tomatoes, 2 tbsp. bacon drippings, 1/4 tsp. sugar, 1 tsp. salt, 1/2 tsp. fresh ground pepper, 1 1/2 c. diced stale bread, 1/2 c. shredded Cheddar cheese
8. Confetti
1 sweet red pepper, 1 sm. yellow squash, 1 sm. zucchini, 1 carrot, 1/2 c. chicken broth, Pinch each: oregano and chives, Salt and pepper, Parmesan cheese
9. Confetti Squash
1 lb. yellow squash, 1 lb. zucchini squash, 1 c. grated carrots, 1/4 c. finely chopped onion, 1 can cream of chicken soup, 1 c. sour cream, 2 tbsp. butter, Salt, pepper, 1/4 c. grated Cheddar cheese, 1 c. grated Cheddar cheese, 1 recipe cornbread
10. Confetti Vegetable Casserole
2 zucchini squash, 1/2 head cauliflower, 2 yellow squash, 1/2 bell pepper, 1 med. broccoli stalk, 8 oz. mushrooms, 1/2 yellow onion, 2 tomatoes, cut into wedges, 1/2 or more c. Parmesan cheese
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