Confetti Tuna In Celery Sticks Recipe
Ingredients:
1 can (3 1/4 oz.) Starkist Tuna, drained and flaked1/2 c. shredded red or green cabbage
1/2 c. shredded carrot
1/4 c. shredded yellow squash or zucchini
3 tbsp. reduced-calorie cream cheese, softened
1 tbsp. plain low-fat yogurt
1/2 tsp. dried basil, crushed
Salt and pepper to taste
10 to 12 (4 inch) celery sticks with leaves, if desired
Cooking Directions:
In a small bowl toss together tuna, cabbage, carrot and squash. Stir in cream cheese, yogurt and basil. Add salt and pepper to taste. With small spatula spread mixture into celery sticks.Other Recipes you might like:
Vegetable Confetti, Confetti Carrots, Confetti Pasta Salad, Confetti Vegetable Casserole, Confetti Vegetable Pasta, Confetti Vegetable Pasta
