Cari's Cuban Black Beans Recipe
Ingredients:
1 lg. onion, diced1 tbsp. oil
1/2 tsp. minced garlic
1 can PROGRESSO BLACK BEANS with liquid
1 tbsp. sugar
1 tbsp. white vinegar
1 tbsp. Spanish white cooking wine
1 med. green pepper, diced
1 sm. can pimentos, diced and drained
Cooking Directions:
Saute onion in oil until transparent. Add remaining ingredients, stirring well. Add additional sugar, wine or vinegar for your taste if needed. Simmer 30-35 minutes. Serve over rice, noodles or macaroni. For larger quantities recipe can be multiplied with great success.Other Recipes you might like:
Corn & Bean Casserole, Corny Bean Casserole, Cuban Black Beans And Rice, Easy Boston Baked Beans, Easy But Tasty Baked Beans
