Heart Healthy Stir Fry Recipe
Ingredients:
8-10 med. frozen raw shrimp1/2 pkg. frozen pea pods, halved
1/2 can water chestnuts, sliced
4 mushrooms, sliced
1 1/2 c. cooked rice
1 tbsp. vegetable oil
Cooking Directions:
In wok, heat the oil, add the shrimp and toss until nearly done, about 2 minutes. Add pea pods, toss about a minute. Add mushrooms and water chestnuts, toss briefly. Serve each person 3/4 cup of rice, four or five shrimp and half the vegetables. Serves 2.Other Recipes you might like:
Sweet And Sour Stir Fried Beef, C. S. V. Stir Fry, Chinese Fried Rice, Pepper Steak Stir-fry, Sausage Stir-fry, Stir Fried Vegetable Medley
